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Traditional Cooking Tyrol Cookbook order online.
Traditional Cooking Tyrol Cookbook to buy.
Book A5, 96 pages.
Tyrol has a long culinary tradition which is firstly due to its long-established, nourishing rural cooking with recipes that have been handed down through the generations.
Diversified and traditional food is the basis of Tyrolean cooking.
Tyrol - a taste of the mountains.
Tyrol (or Tirol) is a historical region in the Eastern Alps, in Western Austria and Northern Italy. Tirol - rugged peaks, rolling Alpine pastures, picturesque valleys, spectacular glaciers...
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