Baking Mixture Sachertorte
Ready-made cake mix for baking Sachertorte. Simply mix, add butter and eggs. Finally, add the jam and the cake is ready to serve.
A typical Viennese specialty – Sachertorte baking mix.
Ingredients: 34% chocolate powder (sugar, cocoa powder*), sugar, wheat flour, wheat starch, baking powder (acidifiers: glucono-delta-lactone, diphosphates; raising agents: sodium carbonates, starch), emulsifiers: acetic acid esters of mono- and diglycerides of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids; glucose syrup, skimmed milk powder, egg white powder, thickener: xanthan gum.
Sacher Torte Backmischung
