Mozarttaler Mirabell are round chocolate sweets filled with nougat cream and marzipan cream. The difference between classical Mozart balls is that the Mozart Coins have a lot more chocolate in it and with fine milk chocolate instead of dark. That's why the Mozart Medallions taste a little sweeter. The filling with Mozartkugeln is: 55% nougat, 6% marzipan. Mirabell Mozarttaler chocolate coins contains 38% nougat cream and 11% marzipan.
Each Mirabell chocolate medallion is carefully wrapped in golden foil and decorated with a portrait of Wolfgang Amadeus Mozart. The transparent foil pouch makes it possible to see Mozart Medallions directly inside. Such an attractive gift is an eye-catcher already at the handover. The red and gold colors suggests something typical Austrian and valuable. Single Mozarttaler has a diameter of about 5.2 cm (2 inch) and about 0.6 cm in height. The Bonboniere is 26 cm long, 14 cm wide and about 3 cm high.
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Mozarttaler Mirabell Coins Medallions
