Traditional Cooking Vienna Cookbook

€ 15,99
amount
Section:

Cookbooks

In store:

Available in 14 days

Delivery time:

3 Weeks

Traditional Cooking Vienna Cookbook

Traditional Cooking Vienna Cookbook order online.

Traditional Cooking Vienna Cuisine

Traditional Cooking Vienna recipes book.

Book A5, 96 pages.

Language: English

Traditional Cooking Vienna - Vienna's best recipes.

Viennese cuisine is well known far beyond the borders of Austria. As a product of the Imperial and Royal monarchy, a Viennese blend, it reflects the court cuisine just as much as rural cooking. It consists of a combination of delicacies from many culinary cultures, each with its own rich tradition, but predominantly from the Hungarian and Bohemian cuisines.

This book presents recipes for the most well-known traditional treats in Viennese cuisine, ranging from tasty soups and typical main courses to delicious sweets and desserts: Viennese Schnitzel, Gulasch and Tafelspitz, Semolina Dumplings, Apple Strudel, Sachertorte.

Vienna ist not only a city of music, it is also a city of connoisseurs.

Wiener Schnitzel, Wiener Backhendl, Wiener Saftgulasch, Tafelspitz, Schöberleinlage, Wiener Erdäpfelsuppe, Apfelstrudel, Palatschinken, Kaiserschmarren, Sachertorte, Kaiserschöberl, Frittaten, Milzschnitten, Kalbsbeuschel, Fiakergulasch, Apfelstrudel, Kaiserschmorn...

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Traditional Cooking Vienna Cookbook order online

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